Menu

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Sushi Rolls
- California Rolls
- Spicy Tuna Rolls
- Dragon Rolls (Shrimp tempura, eel & avocado)
Tempura
Pizza
Cheese Fries
Waffle Fries
Lettuce Wraps
Fried Pickles
Edamame (Japanese soy beans)
Gyoza (Japanese style dumplings)
Sake

Starters

Maryland Crab Cake
Lump crab, served with Old Bay Remoulade 

Rox Chicken Tenders
Fried crispy and tossed in honey BBQ chipotle sauce

Garlic Cream Mussels
Choice of garlic cream or white wine sauce. Served with grilled sourdough

Buffalo Hot Wings
With Rox Hot Sauce and served with blue cheese dressing

Thai Buffalo Wings
Marinated and coated with Thai chili glaze

Honey BBQ Wings
Coated with our honey BBQ chipotle sauce

Nachos
Crispy tortilla chips smothered with beans, melted cheeses, guacamole, sour cream and fresh pico de gallo; with chicken, beef barbacoa or Gulf shrimp

Mediterranean Calamari
Crispy squid, feta cheese, capers and kalamata olives tossed in a citrus thyme vinaigrette

Kobe Beef Sliders
Platter of mini prime cheese burgers

Rox Chicken Egg Rolls
Spicy chicken, tucked into egg roll wrappers and served with Asian slaw and chili glaze

Street Tacos
Beef barbacoa or chicken tacos, topped with Monterey Jack cheese and avocado. Served with salsa

Rox Quesadilla
Flour tortilla stuffed with Muenster cheese and pico de gallo. Served with a side of sour cream and guacamole
with chicken, beef barbacoa or shrimp

Starter Salads & Soup

House Salad
Field greens, roma tomatoes, blue cheese crumbles and honey balsamic vinaigrette

Caesar Salad
Hearts of crisp romaine with Caesar dressing, parmesan cheese and homemade croutons

Spinach Salad
Feta cheese and crisp apples tossed with citrus vinaigrette and candied walnuts

Iceberg Wedge
Roma tomatoes and blue cheese dressing

Crab Bisque
Blue crab meat and roasted corn in a creamy bisque

French Onion Soup
Crock of French Onion soup topped with melted swiss and toasted crostini

Create-Your-Own Entree Salad

Choose a salad:
Caesar
Spinach
Iceberg Wedge
Asian (Spring greens, Napa cabbage, green onions and cashews, tossed in our ginger soy vinaigrette)
Mediterranean (Spring greens, feta cheese, kalamata olives and pine nuts, lightly tossed in honey balsamic vinaigrette)

Then, choose a topping:
Grilled Chicken Breast
Grilled Gulf Shrimp
Seared Salmon
Blackened Salmon
Maryland Blue Crab
Seared Sea Scallops
Ahi Tuna
Grilled Skirt Steak

Burgers & Sandwiches

All burgers and sandwiches are served with choice of hand cut french fries, house chips or asian slaw. All burgers are Angus beef and include lettuce, tomato, onion, mayo and mustard.

Rox Burger
With Wisconsin cheddar and bacon

BBQ Burger
With bacon, honey BBQ sauce and onion strings

Shroom Burger
Sautéed mushrooms and Monterey Jack

Jalapeño Burger
With bacon, Monterey Jack cheese and jalapeños

Turkey Burger
With lettuce, tomato, caramelized onions, herb aioli and choice of Wisconsin cheddar or Monterey Jack

Grilled Reuben
Choice of pastrami or turkey, served on marble rye with swiss, sauerkraut and Rox house dressing

Crab Cake Burger
With lettuce, tomato and Old Bay sauce

Ahi Sandwich
Grilled rare, with wasabi aioli and Asian slaw

Crab Melt
Blue crab, cheddar, bacon and tomato on grilled sourdough

Rox Steak Sandwich
Grilled steak, caramelized onions and sautéed mushrooms with melted Monterey Jack cheese. Served on garlic French bread

Rox Club
Choice of grilled chicken, shaved turkey or ham. Served on focaccia with cheddar, mozzarella, lettuce, bacon, avocado, tomato and a side of chipotle aioli

Portobello Sandwich
Grilled portobello marinated in Rox House special seasoning. Served with roasted tomatoes, carmelized onions and swiss cheese on a toasted hoagie

Rox Chicken Sandwich
Chicken breast blackened, grilled, southwestern or BBQ style. Served on a hoagie with choice of cheese

Rox Wrap
Fresh, low calorie tortilla filled with shredded lettuce, cabbage, diced tomatoes and avocado. Chipotle aioli served on the side.
With chicken or turkey; steak or shrimp; ahi tuna or salmon

Steak & Seafood

All steaks are Angus beef. Add grilled scallops or shrimp to any entree.

New York Steak
10 oz strip steak, served with steak house potatoes

Mongolian Steak
Marinated skirt steak, glazed with ginger soy sauce and served with wasabi mashed potatoes and stir fried vegetables

Sirloin Steak
12 oz sirloin with steak house potatoes and grilled seasonal vegetables

Grilled Atlantic Salmon
Seared salmon filet, served with Romano cheese mashed potatoes, grilled seasonal vegetables and Chardonnay caper sauce

Yellow Fin Tuna
Poppy seed encrusted and seared, served with wasabi mashed potatoes and Thai
chili glaze

Chicken Entrees

Chicken Picatta
Chicken breast in white wine caper sauce. Served with mashed potatoes and seasonal vegetables

Chicken Marsala
Chicken breast sautéed in marsala sauce with mushrooms. Served with mashed potatoes and seasonal vegetables

Chicken Teriyaki
Our twist on the traditional teriyaki chicken. Served with rice and stir fried vegetables

Specialty Pastas

Pasta Bolognaise
Penne and Italian sausage in a creamy roasted garlic and fresh herb marinara sauce

Carbonara Pasta
Fettucini, fresh herbs and smoked bacon in a parmigiano reggiano cream sauce. Choice of grilled chicken, seared scallops or Gulf shrimp

Seafood Risotto
Creamy risotto with roasted red peppers, sautéed spinach, steamed mussels, grilled shrimp and seared scallops. Topped with parmesan cheese

Desserts

Brownie Sundae
With French vanilla ice cream, hot fudge and nuts

New York Cheesecake
With fresh berries

Double Chocolate Fudge Cake
On a pool of warm fudge

Snickers Pie
With caramel fudge sauce

Créme Brulée
The classic French dessert of custard topped with caramelized sugar

Kids Menu

Meals come with kids drink and dessert. Choice of fries, salad, house chips or vegetables.

Mac & Cheese
Chicken Tenders
Grilled Cheese Sandwich
Kids Burger
Cheese Pizza
Hot Dog
Spaghetti w/ Marinara Sauce

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